Learn about the most timely and important developments in the food industry and participate in conversations with senior executives to identify the trends that will shape the industry and uncover leading strategies to achieve product innovation

Removing the Uncertainty of Regulations While Enhancing Your Global Food Safety Initiatives

The 2nd Food Technology & Safety Summit will address the regulatory issues and inability to conquer the viral issues that currently reside within the food and beverage industry. This conference will bring together innovative thought leaders from academia, government and the food and beverage industry to discuss and exchange ideas on how to efficiently and effectively deal with the current industry challenges. Attend this event if your organization is currently dealing with the uncertainty of the FSMA and has exhausted all options of eliminating contaminants that may prove hazardous to your food safety initiatives.

Benefits of attending:

  • Hear about the latest discoveries from your peers in R&D, Marketing & Product Development Strategy
  • Understand the impact of ‘next generation’ ingredients on the food industry
  • Determining the affect of the newly signed Food Safety Modernization Act
  • Learn how to harness technology for your innovation and product development initiatives
  • Evaluating the shift from a reactive to a preventative mode: Food import safety, determining the strategies needed for the cooperation of trading partners, industry and the multitude of entities involved in the international commerce and regulation of food
  • Benchmark with the leaders in the food industry as they present case studies relevant to your immediate business concerns

Sponsors

Media Partners

_sponsors _media

Food Technology & Safety Speakers:

    • Al Baroudi
      VP of Food Safety & Quality Assurance
      The Cheesecake Factory
    • Neshat Soofi
      Senior Group Manager -
      Food Safety/Quality
      Target
    • Kendra Lee Clark
      Assistant General Counsel
      Chiquita Brands International
    • Ann Baker
      Quality Assurance Director
      H.J. Heinz Company

» View all speakers

Who will be at the Summit?

Directors, VPs, and Managers
specializing in:

  • Food Safety
  • Quality Assurance
  • Microbiology
  • Global Regulatory Affairs
  • Food Ingredient & Technology Communications
  • Quality Programs and Government Affairs
  • Quality Assurance, Compliance, Food Safety and Strategy